If you appreciate a more chocolatey cake or sweet selection, try the "powerful" 80% Callebaut Dark callets.
As the name suggests the cocoa content percentage is 80%.
Ideal for moulding to melting and baking applications. Also suited for fondues.
Ingredients
• Belgian Dark chocolate Couverture (Min cocoa 80%)
• Sugar
• Fat reduced cocoa powder
• Cocoa mass
• Emulsifier; Soya lecithin
• Natural vanilla.
Certified Kosher
These dark chocolate chips MAY CONTAIN TRACES OF DAIRY
BEST BEFORE 10 MONTHS OR MORE
Product Code: CALCL8VW55
